Good Ole' Country Look On The Outside,

       Good Ole' Country Meat From The Inside

We accept Mastercard, Visa, Discover, SNAP/EBT

PORK PROCESSING CHARGES


Killing ............................................. $35.00

Processing (per lb hanging weight)................... $0.50


Additional (per lb)

Vac Pac .............................................no charge

Patties ...............................................$0.55

Curing ...............................................$0.60

Pulled Pork Processing .......................$0.50


Also available:

Pork Cutlets

Bratwurst (Plain, Jalapeno & Cheese, Applesauce)

Sausage (Links, Rope, Breakfast Patties)
Sausage (Italian, Mild, Hot)

Lard